Product information: Porcini mushrooms are a well-known delicious addition in the Italian cuisine. Porchini mushrooms' particular nutty flavor makes them the incredibly popular gourmet mushroom. Their wonderful taste and texture contributes to their reputation of the most sought after edible wild fungi among all. Porcini mushrooms are more than just tasty. They are very healthy, too. Porcini mushrooms have a high protein content, which makes them a great meat substitute in vegetarian dishes. The aroma of the Balkan porcini is much more intense than which from anywhere else. The Porcini mushrooms' distinct flavor is almost addicting. The nutty, earthy, and meaty flavor of the porcini compliments almost any hot or cold dish. EKO-GRUP organic brined porcini is collected in the cleanest mountain slopes in Macedonian and is preserved in clear brine without use of preservatives.
Use: To use the mushrooms, drain from their jars and place in a large bowl, soak the mushrooms in warm water till the brine is sufficiently extracted. Change the water at least twice and rinse them with clean water when finished. The porcini mushroom is meaty and the taste is intense: rich and woodsy with subtle nutty undertones. These mushrooms are delicate in flavor but vigorous enough in body to be used in brown sauces, in soups, stuffing and stews. Porcini mushrooms' rich flavor stands out when they are sautéed, grilled, or roasted. The taste becomes most prominent when it's served with a strong flavored dish such as grilled steak. Porcini mushrooms are a wonderful partner to pasta, risotto and gravies. They can also be used as a tasty side dish when grilled, fried or roasted with different seasoning. Prepare them any way your heart desires, it can hardly go wrong! See our recipes section for more ideas on how to use this product!
Ingredients: Porcini mushroom (Boletus Edulis), salt, water. Net Content: 250g. Packaging: 380ml. glass jar with twist off lid, 12 pcs. per pack. Shelf life (in months): 36 Store / Storage Max temp: Room temperature, after opening refrigerate between 2 ° C and 6 ° C
Product Merits: The benefits of EKO-GRUP porcini are multiple. In addition to emphasizing local, artisanal foods EKO-GRUP mushrooms have a right texture, natural taste and excellent quality. It also features all-natural and organic ingredients containing no artificial colors, preservatives, or additives.
Organic product:MK, EU